
The College of Agriculture and Forestry at United Methodist University provides professional and technical education in agriculture sciences and forest management, offering degrees in specialized fields like agronomy, animal science, and forestry.
All the courses available in Level 100 are compulsory for all students
FRESHMAN YEAR Semester (I)
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FRESHMAN YEAR Semester (I) |
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Course No. |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
1 |
ENG 101 |
Freshman English |
3 |
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2 |
CHEM 101 |
General Chemistry/ Lab |
4 |
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3 |
ROTC 101 |
Military Science |
1 |
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4 |
MATH 107 |
College Algebra/Pre- Calculus Math |
3 |
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5 |
AGRI 101 |
Introduction to Agriculture |
3 |
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6 |
TIR 101 |
Introduction to Religion |
3 |
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TOTAL |
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17 |
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FRESHMAN YEAR Semester (II) |
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Course No. |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
1 |
AGRI 102 |
Introduction to Forestry |
3 |
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2 |
ENG 102 |
Freshman English II |
3 |
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3 |
AGRI 104 |
Farm Layout and Equipment |
3 |
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4 |
AGRI 108 |
Climate and Society |
3 |
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5 |
AGRI 106 |
Introduction to Plant Science |
3 |
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6 |
CHEM 102 |
Inorganic Chemistry |
4 |
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TOTAL |
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19 |
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All the courses available in Level 200 are compulsory for all students
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SOPHOMORE YEAR Semester (I) |
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Course No. |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
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1 |
PHYS 201 |
General Physics |
3 |
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2 |
CSC 201 |
Computer Science |
3 |
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3 |
AGRI 205 |
Crop Science |
3 |
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4 |
AGRI 207 |
Introduction to Soil Science |
3 |
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5 |
AGRI 209 |
Introduction to Animal Science |
3 |
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6 |
AGRI 211 |
Introduction to Environmental Science |
3 |
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TOTAL |
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18 |
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SOPHOMORE YEAR Semester (II) |
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Course No. |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
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1 |
AGRI 202 |
Ruminants Production |
3 |
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2 |
AGRI 204 |
Cash Crop |
3 |
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3 |
AGRI 206 |
Rice Production |
3 |
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4 |
BOTA 208 |
General Botany |
3 |
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5 |
AGRI 210 |
Practicum1 (Crops Production Protocols) |
3 |
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6 |
AGRI 212 |
Aqua-Culture |
3 |
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Total |
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18 |
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All the courses available in Level 300 are compulsory for all students
Junior Year Semester (I)
Course no. |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
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1 |
AGRI 300 |
Agricultural Extension |
3 |
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2 |
AGRI 301 |
Agricultural Engineering |
3 |
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3 |
AGRI 303 |
Agricultural Statistics |
3 |
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4 |
AGRI 305 |
Agricultural Economics |
3 |
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5 |
AGRI 307 |
Principles of Animal Production |
3 |
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6 |
AGRI 309 |
Principles of Crop Production |
3 |
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Total |
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18 |
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Junior Year Semester (II)
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Course no |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
1 |
AGRI 302 |
Principles of Agricultural Marketing |
3 |
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2 |
AGRI 304 |
Animal Production and farm Practice |
3 |
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3 |
AGRI 306 |
Soil Fertility and Fertilizer |
3 |
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4 |
AGRI 308 |
Entomology |
3 |
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5 |
AGRI 310 |
Crop Physiology |
3 |
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6 |
AGRI 312 |
Internship |
3 |
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Total |
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18 |
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All the courses available in Level 400 are compulsory for all students
Senior Year Semester (I)
Course no. |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
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1 |
AGRI 400 |
Plant Pathology |
3 |
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2 |
AGRI 401 |
Plant Genetics & Breeding |
3 |
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3 |
AGRI 403 |
Research Methods |
3 |
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4 |
AGRI 405 |
Introduction to Horticulture |
3 |
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5 |
AGRI 407 |
Farm Management and Enterprise |
3 |
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6 AGRI 409 |
Practicum 2 |
1 |
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Total |
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16 |
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Senior Year Semester (II)
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Course no. |
Course title/ description |
Credit hrs. |
Sec. |
Letter Grade |
GPA |
Semester |
1 |
AGRI 402 |
Post-Harvest Technology |
3 |
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2 |
AGRI 404 |
Animal Genetics and Breeding |
3 |
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3 |
AGRI 406 |
Food Security And Sustainable Development |
3 |
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4 |
AGRI 408 |
Senior Research Project/ (Thesis) |
3 |
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TOTAL |
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12 |
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PROGRAM TOTAL CREDITS = 136 |
NOTE: All students majoring in Agriculture must complete the required credit hours which will offer a 4-year program that lead to the award of a B.Sc. degree in Crop Science. All courses in the first and second years are core and are designed to provide students with foundations in General Sciences and Agriculture, and further consolidate their understanding of the subject. For a student to graduate with a B.Sc. degree in Agriculture, he/she must have completed 136 credits including all University, School and Departmental required courses, and passed. The list of courses, their descriptions, codes and credit weight are provided above.